Chocolate bar 70% Uganda BIO

The Mountain of the Moon, or Rwenzori as the mountains are also called, is part of the Virunga National Park on the border between Uganda and Congo. The national park is the oldest in Africa and the area is known for its biodiversity, including a large population of mountain gorillas.

Organically grown on a cocoa plantation where fair working conditions prevail.

Weight
80g

The cocoa bean
Name Mountain of the Moon
Country: Uganda
Classification: Trinitario/Forastero 
Taste: Apricot, hazelnut, cream
Certification: Organic

Manufacturing
Roasting: Lightly roasted
Stone grinding/conching: 48h

Ingredients
Cocoa beans*, raw cane sugar*

*organic ingredient

Nutritional value 100g
Energy kcal: 533.1
Fat: 36.1g
Of which saturated fat: 22.6g
Carbohydrates: 32.2g
- of which sugars: 29.9g
Protein: 9.8g
Salt: 0g

Miscellaneous
Preferably stored dry at 16-18 degrees